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Lemon Balls

Cream butter and sugar.Add eggs one atatime.Add lemon extract.Mix flour and baking powder.Addtoother ingredients.Roll into round small balls the size of marbles. Cook in 350\u00b0 oven until done. ...

Christmas Cider

Simmer cider 20 minutes.Add other ingredients.Stir good. Simmer until hot and serve. ...

Mustard Sauce For Ham

Mix all dry ingredients.Beat egg yolk slightly; add cream. Add to dry ingredients slowly.Add vinegar slowly.If added too fast, it will curdle.Bring to boil over low heat, stirring constantly, until ...

Tartar Sauce

Mix all ingredients together until well blended. Store in refrigerator. ...

Lemon Lush

Combine the flour, butter and chopped pecans.Press in bottom of dish.Bake at 375\u00b0 for 15 minutes. ...

Shrimp Kebabs With Honey-Mustard Glaze

You will need 12 bamboo skewers, soaked for 30 minutes in water. ...

Spaghetti With Meat Sauce

Place meats in frying pan, cook slowly, turning until brown. Remove from frying pan; drain well.Place scallions, onions, peppers and celery in frying pan with small amount of oil.Simmer slowly for a ...

Chili Sauce(Century-Old Recipe)

Cook all ingredients together until the desired thickness is reached.Store in glass jars. ...

Chocolate Sauce

Melt margarine and chocolate in top of double boiler.Stir in remaining ingredients.Cook over medium heat, stirring until sugar is dissolved and sauce is smooth.Serve warm over ice cream. ...

Chicken Breasts In Wine Sauce

Mix soup, sour cream and wine together.Pour over chicken; add mushrooms.Bake at 350\u00b0 for 1 1/2 to 2 hours.Can put foil loosely on top. ...

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