Lemon Balls - cooking recipe

Ingredients

5 c. flour
6 tsp. baking powder
1 stick butter
1 c. sugar
5 eggs
2 tsp. lemon extract

Preparation

Cream butter and sugar.
Add eggs one at
a
time.
Add lemon extract.
Mix flour and baking powder.
Add
to
other ingredients.
Roll into round small balls the size of marbles. Cook in 350\u00b0 oven until done.