Mix all ingredients together; cook on low heat for 1 hour. Great for pig pickins!Makes 2 gallons sauce. ...
In saucepan, saute onions in butter until tender.Add remaining ingredients.Simmer for 10 minutes, covered. ...
Melt butter; add flour. Blend well; add salt and pepper to taste. Gradually add milk. Stir until smooth. Add cheese until melted. ...
Make sausage into balls.Combine ground meat with remainder of ingredients and make into balls.Brown balls in small amount Crisco oil flavored with a little garlic and onion.When brown, add 1 large c ...
Combine in a saucepan; cook over low heat until cheese melts, stirring constantly. Serve over steamed broccoli or cauliflower. ...
In medium saucepan, combine barbecue sauce, honey, jelly, catsup, water, celery, sugar, relish, mustard and cinnamon.Cook and stir over medium heat until bubbly.Reduce heat.Simmer, uncovered, about ...
Place shrimp in shallow dish.Combine onions, oil, vinegar, thyme, marjoram, bay leaf and cayenne pepper.Pour over shrimp. Marinate 1 to 2 hours.Remove shrimp from marinade, reserving marinade.Place ...
Season meat with salt and pepper to taste.Coat meat with flour.Heat oil in skillet; add meat and brown well on both sides. Add onion rings during last of browning.(If you like, take steak out of pan ...