Pat out bread dough, cutting 2 to 3 inch pieces.Wrap dough pieces around each wiener.Deep fat fry in shortening.Turn evenly to brown. ...
Cut tops off the okra and cut into 1/2-inch slices.Mix egg with 2 tablespoons water and toss with okra.Add cornmeal and salt and pepper.Mix well so all pieces are coated.Pan-fry over medium heat.Sha ...
Select fresh firm cucumbers about 4 1/2 inches long.Wash and cut into sticks.Pour boiling water over and let stand overnight. Next day, drain.Pack solidly into clean jars.Combine remaining ingredien ...
Clean and boil mushrooms for 15 to 20 minutes; drain.Cut onion into chunks.Mix sugar, vinegar, oil, oregano and salt. Combine with mushrooms and onion.Marinate 24 hours.Drain before serving. ...
Sprinkle livers with salt and half the flour to coat.Heat butter in large skillet; add liver, onion and mushrooms and saute 5 or 6 minutes, turning occasionally.Remove from skillet.Blend remaining f ...
Brown butter lightly.Add rice, soup and mushrooms.Cook until rice is done.Keep adding a little water until done. ...
Combine sugar, vinegar and spices and let come to a boil. Peel peaches and add to syrup, letting them boil 4 minutes or until easily pierced with a toothpick.Remove peaches and place in jars.Let vin ...
Place chicken in casserole dish.Mix other ingredients together and pour over chicken.Bake, uncovered, at 350\u00b0 for 1 hour. ...
In large dkillet melt margarine over medium heat.Add onions and mushrooms;saute 2 to 3 minutes.Add red bell pepper;cook 1 minute.Stir half-and-half, corn starch, salt and pepper until smooth;stir in ...
Layer sliced cucumbers and onion in a large bowl.Combine remaining ingredients and blend thoroughly.Pour marinade over cucumbers and onion.Cover and chill at least 2 hours. ...