Fry crackers in margarine until golden.Mix in macaroni, salt and pepper and stir.Kids like a little catsup over top when served. ...
Mix together first 6 ingredients and refrigerate. When ready to serve, spread on party rye bread.Put under broiler long enough to melt cheese.This topping is enough to cover 1 loaf of party rye or c ...
Take cooked apples and sweeten and season with cinnamon and allspice.Beat 1 egg and set aside.Take biscuits (I use 1869 store bought biscuits).Roll out biscuits.Take clean paint brush and brush on e ...
Heat oil with salt and red pepper flakes over high heat in a large skillet.When very hot, add asparagus and mushrooms.Cook, shaking often, until tender and asparagus begins to brown. Sprinkle with P ...
Drain pickles and dry with paper towel.Soften cheese so it will spread easy.Spread cheese on one side of bread.Place pickle on one side and roll up.Pinch bread gently to hold together.Refrigerate ov ...
About 45 minutes before serving, preheat oven to 350\u00b0.In Dutch oven over medium heat, in hot butter or margarine, cook quail until browned on both sides.Remove quail to platter.To drippings in ...
Cut tender, young okra into 1 inch rounds and season with creole seasoning.In a small mixing bowl, beat egg and add milk. Dip okra in mixture and roll in seasoned cornmeal.Fry in 360\u00b0 oil until ...
Combine shortening and flour with a pastry blender.Add water a little at a time, tossing with a fork to mix.Form a ball; cover and set aside.Dice apricots.Cover with water in a heavy saucepan; cover ...
Preheat oven to 425\u00b0.Sprinkle cheese and mushrooms in pie crust.In covered blender container on high speed, blend cottage cheese and remaining ingredients until smooth.Pour mixture into crust.B ...
Saute leeks and mushrooms in butter without browning until soft.Remove from heat and mix in flour.Add broth and wine; bring to a boil.Add cream and simmer for 10 minutes.Add seasonings and sherry to ...