Wash okra; drain.Cut off tips and stem ends.Cut okra crosswise into 1/2-inch slices.Combine flour, cracker meal, 1 teaspoon salt and pepper in a shallow dish.Combine egg, buttermilk and remaining 1/ ...
Rinse rice under cold running water.Bring 3 cups water to a boil in a large saucepan.Add salt to taste.Add rice.Return to boiling.Reduce heat; cover and simmer 40 minutes.(After 20 minutes, taste ev ...
Chop all ingredients fine.Place in bowl and mix soy sauce, sesame oil, cornstarch and water.Cook to thicken.Wrap meat mixture in won ton skins. Cook in hot oil. Drain and serve with sweet and sour s ...
Boil the cauliflower and then batter it in eggs and flour. Deep fry in vegetable oil.Sprinkle with Parmesan cheese. ...
In skillet, in 1 tablespoon hot margarine, cook chicken 10 minutes or until browned.Remove.In additional 1 tablespoon of margarine, cook broccoli and mushrooms until tender and liquid is evaporated; ...
Dip mushrooms into milk; dip into pancake mix.Fry in oil at 375\u00b0 for 2 minutes or until golden brown; drain on paper towels. ...
In soup pot, cook onions in butter very slowly over low heat until soft, but not browned.Add flour; stir to blend.Add chicken broth and liquid from oysters or mushrooms; simmer 5 minutes until thick ...
Start preparation the night before or several hours in advance. In saucepan combine milk, lemon peel and cinnamon.Bring to boil. Lower heat and simmer 10 minutes.Set aside.In another large saucepan, ...
Dissolve gelatin completely in boiling water in medium bowl. Stir in cold water.Pour into 8-inch round cake pan. ...
Brown ground beef in a large pan.Drain grease and return beef to the pan.Add vegetables and cook over medium heat for 5 minutes.Add about 1 tablespoon soy sauce (more if desired).Let mixture cool.Se ...