Saute mushrooms and onion in butter until tender.Add chicken, mushroom soup, milk and noodles.Simmer slowly for 30 minutes.Add more milk if the soup becomes too thick. ...
Saute mushrooms and butter until soft.Then add flour, sour cream and onion soup mix.Place in buttered dish and spread cheese on top.Bake in oven until cheese melts at 350\u00b0.Serve with crackers. ...
Combine all ingredients, except Parmesan.Mix well and place in\tagreased9-inch pie pan or quiche dish.Sprinkle with Parmesancheeseandbake at 350\u00b0 for 35 to 40 minutes, until setandgolden.Makes8 ...
In a small saucepan, combine the Madeira, 1/2 cup chicken stock and 1/2 pound mushrooms. Bring to a boil and simmer for 10 minutes; set aside. ...
With electric mixer at medium speed, beat cream cheese, 1/2 cup butter and flour until soft dough forms.Wrap dough, chill 1 hour.In medium skillet, saute mushrooms and onion until tender. Blend in s ...
Cut crust off bread and roll flat.Saute onion in oleo.Add mushrooms; stir in flour, seasoning and sour cream.Do not boil. Spread on bread and roll up.Place on cookie sheet.Brush each roll with melte ...
Place softened cream cheese in a large mixing bowl.Add chopped olives, onions, mushrooms and dried beef; mix thoroughly. (May be rolled into logs or balls.)Roll in chopped pecans until covered.Chill ...
Chop onion finely and lightly brown in butter.Chop mushrooms and add to onion; saute.Remove from heat and add remaining ingredients.Trim crusts from bread and roll each slice with rolling pin to fla ...
*May be made with asparagus in place of broccoli. ...
Saute onions in butter until clear.Chop mushrooms and add to onions.Add the flour, broth, garlic and rice.Cook approximately 20 minutes and enjoy. ...