Vickie'S Beef And Mushroom Spread - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese, softened
1 can black olives, chopped
1 bunch green onions, chopped
1 small can mushrooms, chopped
1 pkg. dried beef, cut up
chopped pecans

Preparation

Place softened cream cheese in a large mixing bowl.
Add chopped olives, onions, mushrooms and dried beef; mix thoroughly. (May be rolled into logs or balls.)
Roll in chopped pecans until covered.
Chill.
Serve with Ritz crackers.