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Cauliflower Salad

Layered:Crumble the cauliflower into small enough pieces to eat.Place thin sliced red onion on top of cauliflower.Crumble bacon on top of onion.Spoon mayo on top of bacon, about 1/2-inch thick.Then ...

Pasta Salad

Marinate vermicelli overnight in lemon juice, oil and Accent. Add chopped onions, celery, bell pepper, olives, pimentos and mayonnaise.Salt to taste.Refrigerate. ...

Broccoli Salad

Mix mayonnaise, vinegar and sugar and cover.Leave overnight in refrigerator.Mix remaining ingredients and toss.Leave in refrigerator overnight.Pour dressing over salad and toss before serving. ...

Ambrosia

Drain pineapple and orange segments. In large bowl, combine pineapple, orange segments, banana, grapes, marshmallows, coconut and nuts. ...

German Potato Salad

Layer potatoes, celery and onions, then top with part of mixture.Make about 3 layers. ...

Chicken Salad Ham Rolls

Combine all ingredients except ham and lettuce. Spread mixture on ham slices and roll each one up, insert tooth pick and place them seam side down on bed of lettuce leaves. ...

Layered Salad

In a large 2 1/2-quart salad bowl, layer lettuce, mushrooms, onions and peas.Combine mayonnaise, sugar and curry powder. Spread over salad to seal.Cover and refrigerate overnight.Top with bacon befo ...

Spinach Salad With Strawberries

Mix vinegar and preserves.Add oil.Toss spinach with dressing and half of strawberries, kiwi and nuts.Sprinkle remaining on top. ...

Champagne Salad

Mix all together and chill ahead of time. ...

Potato Salad

Combine vinegar, water, sugar, salt, pepper and mustard. Bring to a boil.Reduce heat and beat in 2 beaten eggs; cook 5 minutes.Remove from heat and beat in 1 cup salad dressing.Add to potatoes, eggs ...

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