Potato Salad - cooking recipe

Ingredients
    1/4 c. vinegar
    1/4 c. water
    1/4 c. sugar
    1/4 tsp. salt
    1/4 tsp. pepper
    1 tsp. prepared mustard
    2 eggs
    1 c. salad dressing
    4 c. diced, cooked potatoes
    2 hard-boiled eggs
    onion, chopped
Preparation
    Combine vinegar, water, sugar, salt, pepper and mustard. Bring to a boil.
    Reduce heat and beat in 2 beaten eggs; cook 5 minutes.
    Remove from heat and beat in 1 cup salad dressing.
    Add to potatoes, eggs and chopped onion.

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