Ambrosia - cooking recipe

Ingredients

1 (20 oz.) can Dole pineapple chunks
1 (11 oz.) can Dole Mandarin orange segments
1 firm large Dole banana, sliced (optional)
1 1/2 c. Dole seedless grapes
1 c. miniature marshmallows
1 c. flaked coconut
1/2 c. pecan halves or coarsely chopped nuts
1 c. dairy sour cream or plain yogurt
1 Tbsp. brown sugar

Preparation

Drain pineapple and orange segments. In large bowl, combine pineapple, orange segments, banana, grapes, marshmallows, coconut and nuts.