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King Crab Legs

Preheat oven to 375 degrees F (190 degrees C). Place crab legs in a shallow baking pan.Heat butter in a small saucepan over medium heat until melted, about 3 minutes. Whisk in seafood seasoning, lem ...

Seven Layer Gelatin Salad

Coat a 9x13 inch dish with cooking spray.Dissolve one package of gelatin in 3/4 cup boiling water. Stir in 3/4 cup cold water. Spoon into pan and refrigerate until almost set, 45 minutes.Dissolve an ...

Zombie Cocktail

Fill a tall cocktail glass with ice cubes. Pour in cherry brandy, dark rum, golden rum, and white rum. Add lime juice, pineapple juice, and papaya juice. Stir in sugar and a dash of grenadine to dis ...

Spicy Hot Crab Spread

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.In a medium bowl, mix the imitation crabmeat, garlic, jalapeno peppers, pepperjack cheese, mayonnaise, Worcester ...

Waldorf Salad 65

Place apples in a large bowl and sprinkle lemon juice over the top; toss to coat. Stir pecans, mayonnaise, raisins, orange zest, vanilla extract, celery seed, salt, and stevia into apples until well ...

Simple Greek Yogurt Egg Salad

Whisk yogurt and brown sugar together in a bowl. Add eggs, celery, green onion, relish, mustard, dill, paprika, and black pepper; mix well. ...

Stare Into Absence Cocktail

Pour amaro liqueur, lemon juice, simple syrup, and espresso liqueur into a highball glass; fill glass with ice. Swizzle cocktail with a bar spoon and garnish with mint. ...

Adrienne'S Cucumber Salad

Toss together the cucumbers and onion in a large bowl. Combine the vinegar, water and sugar in a saucepan over medium-high heat. Bring to a boil, and pour over the cucumber and onions. Stir in dill, ...

Spinach Mozzarella Meatloaf

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.In a bowl, mix the beef, spinach, bread crumbs, 1 1/2 cups cheese, and eggs. Transfer to the prepared loaf pan.Bake ...

Chef John'S Creamy Mushroom Pasta

Heat olive oil in a large skillet over medium heat. Cook and stir white and shiitake mushrooms in the hot oil with a pinch of salt until until the juice from the mushrooms evaporates and the mushroo ...

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