5 Cup Salad - cooking recipe

Ingredients
    2 c. miniature marshmallows
    1 c. dairy sour cream
    1 large or 2 small cans Mandarin oranges, drained
    1 c. drained pineapple (crushed or chunks)
Preparation
    Fold all together and refrigerate 8 to 12 hours before serving.

Leave a comment