In a medium bowl, prepare the dressing according to package directions, using vinegar and oil, and substituting orange juice for the water; set aside.Preheat the grill for high heat.Lightly oil the ...
Place shredded chicken, pecans, apple, and quartered grapes in a bowl. Stir.Mix mayonnaise, yogurt, mustard, lemon juice, cumin, salt, and pepper together in a small bowl. Pour over chicken mixture ...
Fill a small glass with ice cubes; pour in coffee-flavored liqueur and Irish cream liqueur. Stir well. ...
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 10 minutes. Drain and set aside.Place eggs in a saucepan and cover with cold water. Bring water ...
Toss together the spinach leaves, grapes, blue cheese, and pumpkin seeds. Serve with blue cheese salad dressing if desired. ...
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.Preheat oven broiler and set ...
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse with cold wa ...
Stir ketchup, chili sauce, lemon juice, horseradish, Worcestershire sauce, and hot pepper sauce together in a bowl until smooth.Cover bowl with plastic wrap and refrigerate until chilled, at least 1 ...
Heat a large skillet over medium-high heat, and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Mix in taco seasoning mix as directed on pac ...
Preheat the oven to 425 degrees F and line a small baking sheet with parchment paper.Place onion and garlic in a food processor and pulse until finely chopped. Transfer to a large skillet. Add carro ...