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Layered Spinach Salad

Tear spinach into bite size pieces.Layer spinach, eggs, bacon, green onions and peas in a large deep bowl.Combine with sour cream, mayonnaise (or salad dressing) and seasonings, stirring well.Spoon ...

Layered Sea Salad

Combine dressing and sour cream and mix well.Combine noodles and parsley; mix lightly.In 3 1/2-quart serving bowl layer lettuce, cucumber, noodle mixture, celery, tomato and salmon. Serve with dress ...

Spinach Fondue

Mix cream cheese and sour cream, blending well.Add remaining ingredients.Turn into a baking dish and heat in 350\u00b0 oven for 30 minutes, until bubbling.Let stand 5 minutes.\tServe with bread, cra ...

Rice-A-Roni Salad

Combine all ingredients and cool in refrigerator overnight. ...

Fruit Salad(Serves 4)

Mix all ingredients together and serve. ...

5-Cup Salad

Fold together and refrigerate 8 to 12 hours before serving. ...

Hot Turkey Salad

*Cream of celery soup is also very good. ...

Seven Layer Salad

In a 9 x 13-inch pan, layer the ingredients in the order listed.Let set in refrigerator 8 hours.Garnish with eggs and bacon.Serves 8. ...

Hot Pineapple Salad

Mix sugar, flour and juices.Add pineapple to evenly cover mixture.Sprinkle Ritz crackers that have been crumbled in stick of melted oleo.Bake at 325\u00b0 for 45 minutes or until thick. ...

Seven-Up Salad

Dissolve lemon Jell-O in boiling water.Add Seven-Up.Chill until partially set.Drain pineapple and reserve juice.Fold pineapple, marshmallows and banana into Jell-O. ...

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