Rice-A-Roni Salad - cooking recipe

Ingredients

1 pkg. Rice-a-Roni with almonds, cooked and cooled
1/4 c. green onion, chopped
1 small can black olives
1 small can water chestnuts, sliced
1 small jar marinated artichoke hearts, chopped
1 small pkg. slices almonds
3 soup spoons of mayonnaise
1/4 rounded tsp. curry powder
1/4 tsp. sugar

Preparation

Combine all ingredients and cool in refrigerator overnight.