Drain spinach.Pat dry.Put all ingredients in a bowl.Mix well and chill overnight.Serve with King's Hawaiian bread. ...
Combine Jell-O with 1 cup of boiling water.Stir to dissolve. Add strawberries, pineapple and pecans and stir well.Put half of this mixture in a 9 x 13-inch Pyrex dish.Chill until set. When chilled, ...
Dissolve strawberry Jell-O in boiling water.Add frozen strawberries, partly thawed.Stir in 1 1/2 cups applesauce and 1/2 cup water used to rinse out can.Put in 9 x 13-inch pan.Put Cool Whip on top. ...
Slice carrots and cook just until tender.Combine all vegetables and toss in large mixing bowl.In small bowl, mix remaining ingredients until well blended.Pour over vegetables and toss to coat.Cover ...
Mix eggs, flour and half and half.Place Swiss cheese on bottom of unbaked pie shell.Layer with spinach, ham and mushrooms.Pour mixture into pie shell and top with shredded cheese.Bake at 350\u00b0 f ...
Blend cream cheese and sour cream.Add dry mustard, Worcestershire sauce, garlic salt, lemon, Old Bay seasoning and mayonnaise.Blend well.Stir in crab meat and Cheddar cheese. Bake for 30 minutes at ...
Cook sugar, cornstarch, juice, egg yolks and butter until thick.When cool, add Cool Whip and fold in fruit.Chill thoroughly before serving. ...
Combine tomatoes, Brie, basil, garlic, 1 cup olive oil, 1/2 teaspoon salt and the pepper in a large serving bowl.Prepare at least 2 hours before serving and set aside, covered, at room temperature. ...