Chicken & Noodle Salad - cooking recipe

Ingredients

12 oz. Reames frozen egg noodles
3 c. diced chicken
1/2 c. diced Cheddar cheese
1 c. chopped cucumber
1/3 c. radishes, quartered and sliced
1/3 sliced green onion
1/4 c. chopped green pepper
1 c. mayonnaise
1/2 c. Italian dressing
1/4 tsp. pepper

Preparation

Cook noodles according to package directions.
Drain and rinse with cold water.
Combine mayonnaise and Italian dressing. Fold together all ingredients until evenly blended.
Chill well. Serves 6.