Pour 3 cups of hot water over jello and stir well.Let cool. Mix mayonnaise and cream cheese until it is soft.Add crushed pineapple and fold into jello after jello is cooled.Mix well. Place in refrig ...
Mix oil, vinegar and spices.Add onions, tomatoes and parsley.Marinate 1 hour or longer.Pour on lettuce and toss lightly.Top with croutons. ...
Layer casserole with lettuce and chopped celery.Cook peas several minutes in microwave.Layer peas, chopped red onion, chopped green pepper and chopped ham. Cover top with mayonnaise and seal the edg ...
Thaw Cool Whip.Place in a large, deep bowl.Sprinkle the dry jello over the Cool Whip and mix well.Add the cottage cheese and mix well.Toss the orange slices into the mixture along with the slivered ...
Boil pineapple, juice and water 3 minutes.Add Jell-O and dissolve.Then add cream cheese and blend until dissolved.Let cool.Then add apples, nuts, celery and Cool Whip.Cool in refrigerator until cong ...
Cook ingredients until thick.Add 1 pound crabmeat.Pour into a casserole dish.Sprinkle with bread crumbs.Brown in a 375\u00b0 oven for 20 to 30 minutes. ...
Combine all ingredients in saucepan.Heat through over low heat until all blended and warm.Serve warm with Melba crackers. ...
Prepare Jell-O as directed on package using juice from 1 can of Bing cherries as part of the cold liquid.Stuff each Bing cherry with a small piece of either walnut or pecan nut.Add stuffed cherries ...
Cook potatoes and egg, then chop egg, potatoes, celery, radishes, peppers and onion (finely chopped).Add to the chopped mixture, the remaining ingredients.Chill before serving. ...