Dissolve yeast in water.Add remaining ingredients; mix well. Let rise 30 minutes.Mix again.Spoon into greased muffin tins and let rise 30 minutes again.Bake 10 to 15 minutes at 400\u00b0. ...
Stir together flour & brown sugar; cut in cold butter until mixture is crumbly.Stir in 1/2 cup peanut butter chips.Press mixture on bottom of greased 12 x 9 baking pan.Bake 15 minutes at 350\u00b0.M ...
Sift together into bowl the measured flour, baking soda, cinnamon, ginger and cloves.In larger bowl, stir sugar and softened butter.Add the egg, maple syrup and water to the butter and sugar; beat u ...
Cream 1 cup butter and sugar together in bowl. Beat in 4 eggs and pumpkin.Sift next 5 ingredients into batter, mixing well. Add 3/4 cups water, vanilla and nuts, mixing well.Pour into 2 large loaf p ...
Put together yeast and 1 1/2 cups warm water.Let rise, then add to other mixture as soon as the other mixture is lukewarm. Then use bread flour (I use Action) to thicken.Let rise like other bread. ...
Mix all ingredients.Bring to a boil and spread on hot cake. Brown under low broiler heat and watch closely. ...
Dissolve yeast in 1/4 cup water.Sift dry ingredients into large bowl, add shortening,yeast mixture and water.Mix and knead for 10 minutes.Put to rise in a warm place.In 1 hour punch down.Let rise an ...
Cream oleo, sugar and eggs.Add flour, cocoa, salt and nuts. Spread on greased 11 x 15-inch pan.Bake at 350\u00b0 for 20 minutes. While still hot, add Eagle Brand condensed milk over top and smooth o ...
Whip together sweet potatoes, butter, milk and pepper.Beat in egg yolks, whip egg whites with salt until stiff.Fold into sweet potatoes.Pile into buttered 1 1/2-quart casserole.Bake in 375\u00b0 ove ...
All ingredients should be mixed well.Boil the mixture gently for 5 minutes.Let cool and then pour into sterilized containers and store in the refrigerator.This recipe does contain natural sugar so y ...