Peanut Bar Cookies - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. (1 stick) butter
1 2/3 c. (10 oz. pkg) Peanut Butter chips, divided
1 can (14 oz.) sweetened condensed milk (not evaporated)
1 egg slightly beaten
1 tsp. vanilla
3/4 c. chopped nuts

Preparation

Stir together flour & brown sugar; cut in cold butter until mixture is crumbly.
Stir in 1/2 cup peanut butter chips.
Press mixture on bottom of greased 12 x 9 baking pan.
Bake 15 minutes at 350\u00b0.
Meanwhile combine condensed milk, egg and vanilla; stir in remaining chips and nuts.
Spread evenly over baked crust. Bake 35 minutes at 350\u00b0. Cool completely in pan.
Cut in squares.