Blend cake mix, pudding, water, eggs and oil in a large mixing bowl.Beatatmediumspeedfor 4 minutes.Stir in coconut and nuts.Pour into 3 greased and floured 9-inch cake pans.Bake at 350\u00b0 for 35 ...
Beat eggs slightly.Add flour, butter and milk.Add coconut. Pour into partially baked pie shell and bake about 45 minutes or until firm, at 325\u00b0. ...
Cream sugar and butter, adding sugar a small amount at a time. Beat until light and fluffy.Add eggs one at a time, beating well after each addition.Add flour, coconut milk, canned cream and vanilla ...
Sift together flour, sugar, salt and baking soda.Mix eggs, shortening, butter and vanilla; add dry ingredients.Mix until creamy.Add nuts and chocolate pieces.Stir until well blended. Drop rounded te ...
Add butter to eggs.Combine dry ingredients and add to butter and egg mix.Add buttermilk and vanilla.Mix well.Pour into unbaked pie shells and bake at 350\u00b0 for 45 minutes.Serves 18. ...
Beat egg whites until stiff.Add salt; slowly add sugar, vanilla and then chocolate chips.Mix thoroughly and drop by teaspoon on greased cookie sheet.Heat oven to 375\u00b0.Put cookies in all togethe ...
Set jello as directed on package; refrigerate until almost set.Soften cream cheese with a fork and a little cream.Whip 1/2 pint of whip cream until stiff (may substitute Dream Whip). Whip jello; mix ...
Sift together the 8 cups flour, salt and soda.Mix oatmeal, sugar and ginger.Stir in melted shortening, molasses, eggs, water, sifted dry ingredients, nuts and raisins. Work dough by hand until well ...
Combine first 5 ingredients; let stand 3 hours.Add rest of ingredients and mix well.Pour into 4 (1 pound) coffee cans, well greased.Fill about 1/2 full.(I use small loaf pans.)Bake 1 hour at 350\u00 ...