Mix eggs, yeast mixture and shortening mixture.Combine all dry ingredients.Mix until smooth mixture develops.Place dough in oiled pan and cover with cloth.Set in warm place to rise, about 2 hours.Cu ...
Mix flour, salt, butter and Crisco as if for pie crust.In another bowl, mix sugar, eggs, lemon juice, vanilla, baking powder and cream of tartar; mix well.Combine the two mixtures until smooth.Chill ...
Blend in all ingredients together.Be sure to use self-rising flour.Pour into a greased 9-inch pie pan and bake at 350\u00b0 for approximately 30 to 40 minutes.Insert a knife to see if it's firm.Requ ...
Preheat oven to 350\u00b0. Beat egg whites until soft peaks form. Gradually add 1 cup sugar, beating until stiff peaks form. Cream butter and remaining sugar. Add egg yolks, one at a time, beating w ...
Cream butter and sugar until light and fluffy; add eggs and vanilla.Stir well.Add flour, a little at a time, mixing well. Pinch off a walnut-sized piece of dough.Roll in floured hands to make a smoo ...
Cut each biscuit in quarters.Makes 3 layers.Alternate biscuits and sugar mixture.Bake 30 minutes at 350\u00b0 or 375\u00b0. ...
Combine oleo and flour.Mix sugar with 2 eggs and beat into oleo mixture.Spread on ungreased 9 x 13-inch pan.Bake at 350\u00b0 for 20 minutes.Remove from oven.Spread preserves on dough. Combine 1 cup ...
Dissolve yeast in warm water, oil, sugar and salt.Mix well. Add flour until dough becomes stiff.Knead on a floured board for about 5 minutes, then put in a greased bowl to rise for about 30 minutes ...
Preheat oven to 350\u00b0.Beat egg whites and salt to soft peaks in small mixer bowl.Gradually add sugar and vanilla.Add nuts and chocolate bits; stir with spoon.Drop by teaspoon onto ungreased foil ...
Beat butter and sugars until creamy. Add eggs and vanilla. Beat well. Add flour, soda and salt. Beat well. Stir in oatmeal, chocolate chips and nuts. Bake at 375\u00b0 for 8 to 10 minutes.Makes abou ...