Stem and wash berries.Cover with water and boil 20 minutes. Strain.To 5 cups of berry juice, add apple juice and Sure-Jell. Bring to a boil.Add sugar and boil 1/2 minute.Pour into prepared jars and ...
Cream butter and sugar. Add eggs. Beat well. Add peanut butter and vanilla. Add flour and soda. Mix well. Roll in small balls. Press down with fork dipped in powdered sugar. Bake at 350\u00b0 to 375 ...
Cream in large bowl the sugar, oil, eggs and vanilla. Thoroughly mix the remaining ingredients.Drop by spoonfuls onto ungreased cookie sheet.Bake at 350\u00b0 for 10 to 12 minutes, until light tan.D ...
Dissolve yeast in water for 3 minutes.Add cake mix, 1 cup flour, eggs, oil and salt.Beat until bubbly.Add balance of flour to make soft dough.Knead lightly and let rise until double. Roll out about ...
Cream the shortening and cheese until it is like whipped cream.Add the sugar gradually, never losing the whipped cream consistency.Add flavoring and mix well.Add egg yolk and beat in well.Sift flour ...
Cream shortening.Add sugar with ingredients to make stiff batter.Roll in small balls and press 2 ways with a fork.Bake on ungreased cookie sheet at 325\u00b0 until cookies are browned around the edg ...
Sift together flour, soda, salt and spices in bowl. Add shortening, sugars, egg and milk. Beat until smooth. Fold in raisins and oats. Drop from teaspoon onto greased baking sheet. Bake in moderate ...
Cream butter and sugar.Add egg yolks and vanilla; beat until fluffy.In a medium bowl, sift together the flour, soda, salt, cinnamon and cloves.In a small bowl, combine milk and lemon juice.Add flour ...
Mix sugar, flour and soda.Add buttermilk and eggs, then melted butter.Sprinkle with nutmeg.This makes 2 thin pies in 9-inch pans.Bake approximately 35 minutes in 350\u00b0 oven.Pour into pans lined ...