We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Jake Louthan'S Hot Rolls

In a large pan, bring sugar, Crisco and milk to a boil and then cool to lukewarm. Dissolve yeast in lukewarm water.Add to milk mixture, then add 4 cups flour.Let set 2 hours or until double in size. ...

Banana Bread

Mix butter and sugar until creamy, add eggs one at a time. Add vanilla, flour, baking soda and salt. Mix until incorporated, but careful not to over-mix. Stir in mashed banana and sour cream. Pour i ...

Carrot-Zucchini Bars

Cream margarine with sugar.Add eggs, vanilla and orange rind.Sift together dry ingredients and add to mixture.Blend in carrots, zucchini and walnuts.Bake at 350\u00b0 for 35 minutes. Frost with crea ...

Jackie'S No-Fail Coconut Icing

Mix and place between split layers of Duncan Hines butter cake layers.Cover sides and top.Keep refrigerated. ...

My Mother'S Buns

Scald milk and Crisco and cool.Beat eggs; add salt, sugar and yeast.Add cooled milk.Add 2 cups of flour and beat.Add 2 cups of flour and beat.Place in refrigerator for 1 hour.Shape, rise and bake. ...

Round Rye And Dill Dip

Cut off the top and hollow out bread in bite size pieces. Chill bread pieces. ...

Grandma Perkins Chocolate Chip Cookies

Melt butter and add eggs, vanilla, baking soda, salt, whiskey and sugars.Mix well.Add the remaining ingredients; mix and refrigerate for 1 hour.Place dough by teaspoons on cookie sheet and bake unti ...

Cream Cheese Dip

Rinse dried beef and drain.Chop beef and onions very fine. Mix all ingredients together and chill 2 hours or overnight. Serve with crackers. ...

French-Style Potato Salad

Wash potatoes, slice, cook in boiling water to cover 12 to 15 minutes.Drain; cool slightly.Add wine, toss gently and let stand 10 minutes.Combine olive oil and next 5 ingredients; stir well.Pour ove ...

Flan De Coco(Coconut Flan; Custard)

Beat eggs. Add all other ingredients and beat well.Pour in a baking dish (large or individual) with caramel sauce in bottom. ...

+