Heat waffle iron.Beat egg whites until firm; let stand.Mix flour and baking powder.Add egg yolks, melted butter, vanilla and 2/3 of the milk; beat until smooth.Add remaining milk. Carefully add beat ...
Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender.Cover and blend on low speed for 3 minutes. Add coconut and blend again for 1 minute.Pour into greased 9-inch pie pan.L ...
Mix ingredients, dry first, then eggs, oil, pumpkin and then the apples.Bake in Dutch oven. ...
Cream the sugar, oleo and vanilla.Add the remaining ingredients and bake at 350\u00b0 for 15 to 20 minutes. ...
Stir ginger preserves and marmalade together until soft.Split cake into 2 layers.Spread half of this mixture over bottom layer of split cake.Beat cream with sugar and vanilla until stiff. Spread hal ...
Mix the first 4 ingredients together. Pour into 9 x 13-inch pan. Pat out like pizza crust. Cook for 30 minutes at 300\u00b0. Let cool. ...
Beat eggs until foamy.Add sugar and oil.Sift dry ingredients.Alternate dry ingredients with grated zucchini into creamed mixture.Add nuts and raisins.Bake at 350\u00b0 until done, about 1 hour, in g ...
Preheat oven to 325\u00b0.Mix peanut butter, sugar, egg and vanilla flavoring.Place small spoonfuls on ungreased cookie sheet.Press down with fork.Bake for 10 minutes.Makes 1 dozen. ...
Use a rolling pin to flatten each slice of bread.Mix cheese and egg in mixing bowl and spread evenly over bread and edges. Place asparagus on bread.Roll up and secure with 3 toothpicks. Dip in melte ...