Lightly grease a baking sheet.Pre-heat oven to 175C/350F/Gas Mark 5.Put the figs in a saucepan with 300 ml (1/2 pint) water. Simmer for about 20 minutes, stirring occasionally, until the figs are te ...
In a large mixing bowl, combine 3 cups of flour and the yeast.In a medium saucepan, heat the milk, butter, brown sugar and salt until very warm (115F to 120F) and butter is almost melted, stirring c ...
Combine flour, baking soda and salt.Beat butter, sugar, brown sugar and vanilla until creamy.Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture.Stir in chips a ...
Melt chocolate in the top of a double boiler or in the microwave, then stir in peanut butter.Place peanuts in a wide, shallow dish. Roll 3 to 4 pieces of banana in the melted chocolate and peanut bu ...
Preheat the oven to 350 degrees.Mix together the cake mix, sour cream, eggs, and raspberry brandy on medium speed for 3 minutes. Fold in the chocolate chips.Divide the batter among three 8\" prepare ...
Scald milk and cool to lukewarm.Dissolve yeast in water for 10 minutes; add to milk.Add 6 cups flour sifted with salt to make a soft batter.Let raise until double in bulk.Add 1 1/2 cups butter, suga ...
Blend cream cheese with 1/4 cup skim milk on low speed of electric mixer, until smooth.Add remaining milk and pudding mix.Mix 1 or 2 minutes or until smooth.Mix cornstarch in cherry juice until diss ...
Combine the peanuts and cashews in a ziplock bag, whack them with a rolling pin or a pestle (to coarsely'chop' them).Combine honey and sugar in a saucepan, and using low heat, heat until mixture sta ...
Defrost the 2 packages of spinach.Drain any excess water from defrosted spinach.In a large mixing bowl, combine the mayonnaise, sour cream, powder ranch dressing, and bacon bits and stir thoroughly. ...
Dissolve yeast in warm water.Add sugar, salt, rolled oats, egg, oil and 2 1/4 cups flour.Turn onto floured surface and knead in remaining flour.Knead for a few more minutes.Let rise in warm place fo ...