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Rosemary-Parmesan Sourdough Bread

Proof starter over night before making bread.To Kitchen Aid mixing bowl add all the ingredients (except toppings).Using dough hook mix until a satin ball is formed (approximately 12-15 minutes); add ...

Pizza Dough - Professional 3 Wheat Blend

Bread maker Method:1.\tAdd warm water, sugar and yeast to your bread maker pan.2.\tAdd the three types of flours. Remember: it's the Semolina that makes this recipe unique.3.\tAdd the salt.4.\tProce ...

Italian Pine Nut Cookies

Preheat the oven to 325 degrees.Break the marzipan in pieces into a medium-sized bowl. Mix in the sugar, salt, flavorings and almond flour; the mixture will be crumbly. Add the egg white, beating un ...

White Bread

Scald milk and add margarine, sugar, and salt. Cool to room temperature.Pour warm water into mixing bowl, add yeast and dissolve thoroughly.Add room temperature milk mixture to yeast.Add 1 cup of fl ...

Coconut Lime Rice

Combine water and coconut in a small saucepan and simmer over medium heat for 5 minutes.Place a strainer over a small bowl and strain coconut mixture into bowl; reserving liquid, discarding coconut ...

Crunchy Glazed Pecans

Preheat oven to 250\u00b0F.Combine butter, corn syrup, water, and salt in a medium saucepan and bring to a boil.Add pecans and stir to completely coat nuts.Spread nuts evenly on lined baking sheet.B ...

Eat Until Your Skinny Zucchini Pizza Pasta

Preheat oven to 400.Peel zucchini with veggie peeler(chopping both ends off) and then julienne it to where it resembles pasta.Slice and dice tomatos & let the juices drain.Place the olive oil in the ...

Ninja 3 In 1: Pizza Pasta With Pepperoni

Set pot to STOVETOP HIGH.Add beef and onion to pot.Cook uncovered 10 minutes or until beef is browned. stirring often.Stir in pasta, sauce, and water.Set to STOVETOP MED.Cook uncovered 15-20 minutes ...

Raisin Filling

Cook first five ingredients until thickened, then add butter, vanilla, and black walnuts.Use as filling between layers of cake. ...

Classic Sugar Cookies

Cream sugar and butter with a mixer until fluffy; add egg and flavorings.Mix well.Combine dry ingredients together and stir into creamed mixture.Cover and chill for 2 to 3 hours.Divide dough in half ...

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