Fill any size glass jar with violet blossoms.Cover with boiling water.Put lid on jar and let blossoms infuse for 24 hours.The next day, open the jar and strain the blue infusion, discarding the spen ...
Heat oven to 350\u00b0.Grease oblong pan, 13 x 9 x 2-inch.Mix all ingredients.Spread in pan.Bake until golden brown, about 1/2 hour.Cut into pieces, about 2 x 1-inch. ...
Add eggs to the milk.Add to flour, salt and sugar; beat until smooth.Add butter.Pour on hot griddle as thin as possible to make pancakes. ...
Blend together first 6 ingredients; add finely chopped nuts or mini chocolate chips.Shape into crescents and bake on ungreased cookie sheet 15 to 18 minutes until light golden brown.Sift powdered su ...
Sift togetherflour,soda,salt and cream of tartar. Set aside.Creamtogethershortening,sugar and eggs; beat until fluffy.Addflour mixture in small amounts alternately with bananastoeggmixture.Beatuntil ...
Separate biscuits; cut into thirds.Wrap dough around cheese cubes; seal well. Fry in hot oil for 2 to 3 minutes until golden brown. Yield: 30 puffs. ...
Mix all ingredients.Make four small rolls and wrap in wax paper.Placein refrigerator.When ready to bake, slice and place on cookie sheet.Bake at 350\u00b0 about seven minutes. ...
Sift flour, baking soda, salt, cinnamon and nutmeg onto wax paper.Combine raisins and water in small saucepan; bring to boiling; remove from heat.Cover; cool to room temperature.Beat shortening and ...
Break graham crackers into fourths and lay them down on a jelly roll pan evenly (should fill the pan). Then bring to a boil the butter and brown sugar on medium-high heat. Let boil 2 minutes. ...
Preheat oven to 300\u00b0.Combine the first 7 ingredients listed in a mixing bowl.Pour the mixture into a pie shell.Bake at 300\u00b0 for 45 minutes, or until done. ...