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Forgotten Kisses

Heat oven to 350 degrees.Mix all ingredients together. Drop dough onto foil lined cookie sheet with a teaspoon.Place cookies in oven; turn oven off.Leave in oven overnight. ...

Chicken Spaghetti Dinner

Melt butter in skillet.Add green pepper, onions, celery, garlic.Saute until done.Add tomatoes and mushrooms.Cook for 5 minutes more.Mix chicken, spaghetti and skillet mixture.Add salt and pepper to ...

Passover Zucchini And Carrot Latkes *

Combine all ingredients, mixing well.Drop by tablespoonfuls into hot oil in a skillet and fry on both sides until golden brown.Yields 10 to 12 latkes. ...

Play Dough

Stir ingredients together, then cook in a saucepan over medium heat until dough follows spoon and leaves the side of the pan. Cool and knead.Store in airtight container. ...

Mosaic Cookies

Mix well.Make 2 rolls and roll in graham cracker crumbs. Wrap in foil and refrigerate.Slice and serve.This may also be frozen. ...

Tomato Bread(Pretty Pink Bread - A Meat And Cheese Sandwich Special)

Heat tomato juice and butter together until butter is melted. Add sugar, salt and ketchup.Let cool to lukewarm.Sprinkle yeast on warm water; stir to dissolve.Add tomato mixture and 3 cups flour to y ...

Quick And Easy Rolls

Dissolve yeast in hot water.Combine all ingredients.Spoon into greased muffin tins .Let rise 30 minutes.Bake in preheated oven at 375\u00b0 for 20 minutes. ...

No Knead Egg Bread

In large bowl thoroughly mix 1 1/2 cups flour, sugar, salt and undissolved yeast.Add butter.Gradually add very warm water to dry ingredients and beat 2 minutes with mixer.Add eggs and 1/2 cup flour. ...

Oatmeal Cookies

Measure all ingredients in a large bowl.Mix on low speed with mixer. Drop by tablespoons onto cookie sheet 2-inches apart. Bake at 350\u00b0 for 15 minutes. Makes 2 1/2 dozen. ...

Banana Nut Bread

Cream butter and sugar.Add well beaten eggs.Pour buttermilk, soda and bananas in a bowl and mix well.Add to first mixture.Add flour, vanilla and nuts.Bake in small loaf pans at 350\u00b0 until done. ...

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