Cake:Follow mix directions, except substitute 1/2 cup water with 1/2 cup rum.Prepare 2 pans by melting 2 tablespoons of margarine in each, then sprinkle lightly with finely chopped pecans.Pour half ...
Add shortening to water and bring to a boil. Add flour all at once and stir until ball forms in center of pan.Add unbeaten eggs, one at a time, beating well after each egg.Shape on oiled cookie shee ...
Mix first 3 ingredients; leave overnight.Add next 3 ingredients.Fill 3 well-greased coffee cans half full.Bake at 350\u00b0 for 55 to 60 minutes. ...
In large bowl of mixer, cream butter and sugar.Add egg and vanilla.Sift flour and baking powder together.Stir into creamed mixture with a spoon.Roll out and cut into desired shapes.Bake at 400\u00b0 ...
Mix cheese, flour, oil, salt and cayenne until crumbly.Add milk and nuts.Form into 1-inch balls.Place on oiled cookie sheet and bake at 350\u00b0 for 20 minutes. ...
Mix butter, peanut butter, sugar and egg thoroughly.Measure flour by sifting.Blend all ingredients (dry).Stir into shortening mixture.Chill dough.Preheat oven to 375\u00b0.Roll dough into 1 1/4-inch ...
Melt margarine in a pot.Add flour, then add the milk.Cook until it thickens.Set aside to cool. ...
Cream butter, peanut butter, sugars and vanilla.Mix in dry ingredients.If batter is too dry, add 2 tablespoons milk.Roll in balls and then in sugar.Bake at 350\u00b0 for 8 to 10 minutes. Remove from ...
Cream together shortening and sugar; add egg and mix well, then add molasses.Blend in sifted dry ingredients and mix well. Roll out thin on lightly floured board.Cut out desired shapes. Bake at 350\ ...