Bake in a buttered 9 x 5-inch loaf pan.Mix all ingredients. Pour into pan.Bake at 350\u00b0 until brown. ...
With electricmixerorfoodprocessor cream butter, brown sugar, egg,vanilla,bakingsodaand cream of tartar until smooth andcreamy.Stir in flour, pecans and chocolate chips. Dropbyheapingteaspoonfuls ont ...
Combine flour and baking powder.Add milk.Stir in egg and oil.Stir in mashed banana.Pour batter by heaping tablespoonfuls onto a hot nonstick griddle.When brown on one side, turn and brown other side ...
Mix sugar, shortening and eggs, stir in vanilla.Mix remaining ingredients.Roll dough on floured surface, cut in circles using glass or cookie cutter.Use pie filling or any type of fruit fillings.Two ...
Combine all ingredients and mix well.Chill.Roll into logs. Chill overnight.Slice thin.Bake at 400\u00b0 for 10 minutes. ...
Cream sugar and oleo together.Add eggs next, then remaining ingredients.Bake at 350\u00b0 for 8 to 10 minutes. ...
Cream together margarine, cream cheese and sugar.Add salt, vanilla, almond and eggs, one at a time.Stir in flour, mixing well. Bake in tube or Bundt pan at 325\u00b0 for 1 1/2 hours.This cake freeze ...
Mix all the ingredients lightly.Use all the batter.Freeze or reheat leftovers (if any). ...
Beat the eggs in mixing bowl. Beat in sugar and oil. Combine dry ingredients and add to egg mixture. Add zucchini and vanilla. Stir well. Grease and flour 2 loaf pans. Bake at 350\u00b0 for 55 minut ...
Cut biscuits into fourths, roll each piece of biscuit into mixture of cinnamon and sugar.Drop into pan after coating with cinnamon and sugar. ...