Daddy Cookies (Gluten- And Grain-Free Peanut Butter And Chocolate Chip Cookies) - cooking recipe

Ingredients

1 (16 ounce) jar natural peanut butter
4 eggs
1 cup miniature chocolate chips
1/3 cup honey
2 tablespoons coconut flour
1 teaspoon salt
1/2 teaspoon baking soda

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Mix peanut butter, eggs, chocolate chips, honey, coconut flour, salt, and baking soda together in a bowl; drop by heaping tablespoon onto a baking sheet.
Bake in the preheated oven for 10 minutes. Turn baking sheet and continue baking until cookies are crisp around the edges, about 3 minutes more.