Use a large frying pan or wok. Add oil and garlic to a hot pan.Then add carrots. Saute or stir-fry for 2 minutes.Add zucchini. Toss about for 3 minutes.Add the lemon juice and wine. Toss about and r ...
Mix oatmeal, syrup, vanilla, Quik and nuts.Set aside, then mix sugar, butter, milk and peanut butter.Boil about 2 minutes. Pour second mixture over first mixture.Mix well and put on cookie sheet.Let ...
Blend egg yolks, cornstarch, salt, sugar, rind from 2 lemons and juice.Add to 1 1/2 cups boiling water.Stir until thick. Remove from heat and add margarine.Pour into baked pie shell. Beat egg whites ...
Cream shortening and sugar; add eggs, one at a time, and beat after each addition.Add bananas and sifted dry ingredients. Blend only enough to moisten flour.Add nuts and raisins and pour into oiled ...
Place zucchini, onion and butter in a 1-quart casserole. Cover with wax paper.Microwave on High 5 to 7 minutes.(Do not cook them soft, crunchy is always better.) Sprinkle with Parmesan cheese.Toss g ...
Cream sugar and butter.Add remaining ingredients.Bake in cupcake tins inmoderate oven. ...
Cream the lard, sugars and peanut butter together.Add egg andmix.Add flour and soda sifted together.Roll small balls of\tdoughinhand(teaspoonful).Place on ungreased cookie sheets.Pressflatwith\ttine ...
Place peeled and cut carrots in 1-quart casserole.Add remaining ingredients.Cover and bake 1 to 1 1/2 hours at 375\u00b0. ...
Stir honey into water until dissolved.Sprinkle yeast over water to soften.Stir together in large bowl next 6 ingredients. Beat in molasses.Allow to stand 10 minutes.Add whole wheat flour and beat.Ad ...
Heat oven to 400\u00b0. Melt 1/2 cup of the chocolate chips and butter over low heat; cool. Mix remaining chocolate chips, eggs, sugar, flour, baking powder, salt, vanilla, nuts and chocolate mixtur ...