Preheat oven to 350\u00b0. Sift together flour and baking soda, set aside. In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. St ...
Stir cornmeal very slowly into boiling water. When thoroughly mixed, add shortening, molasses and salt. Cool. When lukewarm, add yeast and flour (enough to make a stiff dough). Knead well. Keep in w ...
Mix first 4 ingredients; add the dry ingredients.Shape into ball size of a small walnut.Dip in sugar and place on ungreased cookie sheet.Bake at 350\u00b0 for 8 to 10 minutes. ...
Preheat oven to 400\u00b0.Spray a Bundt pan with nonstick cooking spray.In a large mixing bowl, combine sugar, cinnamon and nutmeg.Open biscuits, one can at a time, coating biscuits well with cinnam ...
Dissolve yeast in water in a small bowl.In a large bowl cream sugar with melted margarine.Add egg and yeast mixture. Stir in flour until well mixed.Place dough in airtight container, not filling mor ...
Mix bisquick, cheese, egg and milk.Beat one minutes.Put in greased loaf pan.Sprinkle with poppy seed.Bake at 350 degrees for 50-60 minutes. ...
Boil sugar, milk, margarine and cocoa for 3 to 5 minutes. Start counting when mixture has reached a full boiling (rolling boil).Remove from heat.Add vanilla, oatmeal, peanut butter, coconut and peca ...
Mix all ingredients by hand and roll into little balls.Place on cookie sheet.Bake at 350\u00b0 until light brown and roll in 10x sugar while warm. ...
Combine in a 2-quart pan, the sugar, milk, cocoa and margarine; bring to a full boil for about 1 minute.Remove from heat; add vanilla, peanut butter and oatmeal.Drop by teaspoonfuls onto wax paper. ...
Mix zucchini, onions and salt; let stand overnight.In morning drain and rinse well.Mix remaining ingredients with zucchini.Bring to boil, reduce heat and simmer for 30 minutes. Seal in hot jars. ...