Blend Crisco and sugar.Beat in vanilla, water and egg.Sift remaining dry ingredients together; add to the sugar and egg mixture.Mix well.Stir in M&M;'s.Drop from teaspoon onto ungreased cookie sheet ...
Mix dry ingredients.Add eggs, water, Crisco oil and pumpkin; mix well.Bake in two 9 1/2-inch pans or in a loaf pan at 350\u00b0 for 1 hour, or until golden brown. ...
Melt butter in a large saucepan.Add sugar, cocoa, apple and salt.Boil 1 minute.Remove from heat and immediately add oats, nuts and vanilla.Mix well.Drop by heaping teaspoonfuls onto waxed paper.When ...
Sift together first 3 ingredients.In separate bowl, beat together syrup, eggs and margarine.Fold in berries and nuts. Mix the dry ingredients. ...
Mix all ingredients.Grease loaf pans.Pour into loaf pans or bread pans.Bake 1 hour at 350\u00b0. ...
Cream shortening and sugar in bowl.Beat in eggs and pumpkin. Add sifted dry ingredients alternately with 2/3 cup water, mixing well after each addition.Stir in vanilla and pecans. Pour into two grea ...
Heat butter, jelly and icing from can of rolls in 8 or 9-inch round pan on top of stove until bubbly.Sprinkle in coconut. Separate dough into 8 rolls and arrange over hot topping.Bake at 375\u00b0 f ...
Mix the first 4 ingredients in saucepan.Cook over medium heat, stirring constantly, until mixture comes to a boil.Reduce heat; cook without stirring until syrup forms a ball in cold water (holds sha ...
Mix together the flour, salt and cream of tartar.Add oil, water and coloring.Cook, stirring, for 1 to 3 minutes, or until thick.Knead almost immediately.Keep in airtight container in refrigerator.Th ...
Cream the butter and sugar.Add remaining ingredients.Form into balls.Flatten slightly on cookie sheet.Bake at 350\u00b0 for 10 minutes. ...