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Gingerbread Pancakes

In a large bowl sift together the flour, baking powder, cocoa, ginger, cinnamon and cloves; stir in hazelnuts. Set aside.In a medium bowl whisk together milk, egg whites and molasses.Make a well in ...

Peanut Butter Cookies Ix

Preheat the oven to 375 degrees F (190 degrees C).In a large bowl, cream together the butter, brown sugar, white sugar and peanut butter until smooth. Beat in the egg and vanilla. Combine the flour, ...

Zucchini Spice Cake

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch pan.Place grated zucchini in a colander and set aside to drain.Whisk together the flour, baking soda, baking powder, white sugar, ...

Cashew Butter Cookies

Preheat oven to 350 degrees F (175 degrees C).Mix flour, baking soda, and salt together in a small bowl.Beat butter, white sugar, and vanilla extract together with an electric mixer in a large bowl ...

Amazing Chickpea Cinnamon Pancakes

Mix chickpea flour, cinnamon, baking powder, stevia powder, and salt together in a bowl.Whisk milk, egg whites, and vegetable oil together in a separate bowl. Pour over the chickpea flour mixture; w ...

Bacon Wrapped Turkey Breast Stuffed With Spinach And Feta

Preheat oven to 350 degrees F (175 degrees C).Slice turkey breast down the middle and lay it flat. Sprinkle oregano, cumin, salt, and pepper on the inside of turkey. Arrange spinach leaves in 1 laye ...

Almond Berry Smoothie

Combine blueberries, banana, almond milk, and almond butter in a blender; blend until smooth, adding water for a thinner smoothie. ...

Zucchini Pancakes With Chicken Sauce

Melt 1 tablespoon margarine in a saucepan over medium heat; cook and stir onion and celery until tender, about 5 minutes. Stir cream of chicken soup and milk into the skillet until well mixed. Add c ...

Chocolate Chip Cookies Iii

Preheat oven to 350 degrees F (175 degrees C).In a blender mix together butter or margarine, brown sugar, and white sugar. Remove from blender and add eggs, vanilla and milk.In a separate bowl, mix ...

Fondant Frosting

Cook sugar, corn syrup, and water in a saucepan over low heat, stirring constantly until sugar dissolves. Cover then cook for 2 to 3 minutes longer. Uncover and continue cooking to the firm ball sta ...

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