Break crescent rolls into 4 rectangles, pressing together perforated lines that connect 2 triangles.Spread desired amount of mustard over crescent rolls.Next add layer of ham, then add layer of shre ...
Place one layer of Keebler graham crackers on a foil-covered 10 x 13-inch (or 15-inch) cookie sheet with sides.Bring to rolling boil 2 sticks margarine and 1 cup light brown sugar (packed). Remove f ...
Mix 3/4 cup flour, sugar, salt and undissolved yeast.Heat milk, water and margarine to 120\u00b0 to 130\u00b0.Gradually add to dry ingredients and beat 2 minutes at medium speed of mixer.Add 1/4 cup ...
Mix first 6 ingredients together (flour, oats, nuts, coconut, sugar and salt).In small bowl, mix baking soda and water.Then melt butter with Karo syrup over low heat; remove pan from heat. Stir in b ...
Combine flour, sugar, baking powder, baking soda and salt. Cut in shortening until mixture is like coarse cornmeal. ...
Dissolve yeast in water in 2 1/2-quart bowl.Add sugar, oil, salt and egg.Stir to dissolve sugar and salt.Stir in one cup of flour until smooth.Cover with cloth, place on rack over a bowl of hot wate ...
Set oven at 350\u00b0.Combine all ingredients in large bowl and mix on low speed until dough forms.Shape into balls, using a rounded teaspoon for each.Roll balls in sugar.Bake on ungreased cookie sh ...
Cream together sugar and margarine.Add eggs and vanilla. Sift together flour and baking powder.Stir in creamed mixture with zucchini.Add nuts and coconut.Bake in greased and floured 15 x 10 x 1 1/2- ...
In a small bowl, cream butter, sugar, egg yolk, milk and vanilla.Combine flour, cocoa and salt; blend into creamed mixture.Chill dough at least 1 hour or until firm enough to handle.Heat oven to 350 ...