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Easy Pecan Rolls

In a 9 x 1 1/2-inch round baking pan; stir together ice cream topping; butter.Sprinkle with nuts.Separate breadsticks but do not uncoil.Arrange coils atop caramel mixture.Bake at 350\u00b0 for 20 to ...

Brownstone Frosting

Mix all ingredients and let stand for 1 hour.Cook over medium heat until mixture boils and forms a soft ball in cold water (15 to 20 minutes).Mix with mixer until just firm enough to spread. ...

Good Old-Fashioned Sugar Cookies

Blend butter and sugar.Add eggs, milk and vanilla.Mix well. Sift dry ingredients and stir into mixture.Divide into 3 or 4 parts.Wrap in wax paper and refrigerate.When dough is well chilled, roll thi ...

Molasses Cookies

Cream together shortening and sugar.Beat in molasses and egg.Sift together flour, baking powder, soda, salt and ginger. Stir into molasses and sugar mixture.Blend well.Chill.Roll out to 1/4-inch and ...

Banana Oatmeal Chocolate Cookies

Mix all together. Drop by teaspoons on an ungreased cookie sheet. Bake 10 to 15 minutes at 400\u00b0. ...

Gingerbread Muffins

Preheat oven to 350\u00b0.Spray muffin tins with Pam.Combine flour, sugars, soda, salt and spices in a large bowl; set aside. Combine buttermilk, oil, egg, egg whites and molasses.Add flour to butte ...

Strawberry-Banana Shake

In a blender or food processor, combine all ingredients. Process until smooth. Makes 4 (8 ounce) servings. ...

Taco Chip Dip

Spread soft cream cheese in pan, top with chili over cream cheese.Sprinkle grated cheese on top.Put in oven until cheese is melted.Serve with taco chips.Makes an approximately 10 x 5-inch pan. ...

Turtle Cookies

Melt oil, cocoa and butter in a saucepan; cool.Beat eggs. Stir in sugar, then add chocolate mixture.Fold in flour and vanilla.Drop by teaspoonfuls onto heated waffle iron.Bake for 90 seconds.Lift ou ...

French Creole Gumbo

Put oil in pot and let it get hot.Cut okra in small circles; salt and pepper to taste.Put into oil and fry, stirring often to keep from scorching.Chop onion and garlic and add as soon as the okra be ...

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