Heat first 6 ingredients until belt melts. Cool and reserve.Dissolve yeast in water and let stand for 5 minutes until bubbles form. Add to buttermilk mixture.Add zest, rye flakes or wheat germ and r ...
In a saucepan, combine sugar, cornstarch and salt.Stir in water and cook over medium-low heat, stirring constantly, until mixture boils.Remove from heat and add remaining ingredients. Stir until but ...
In a medium size saucepan cook together the cream, butter and sugar over medium -low heat, and just about bring to the boil.Remove from heat and stir in the chopped chocolate pieces, untill all is m ...
Heat oven to 350.Grease a nd flour a 9x5x3\" loafpan.In a large mixing bowl,combine the first 7 ingredients.Cut in butter,blend until mixute resembles coarse meal.Mix the milk,eggs& corn syrup,combi ...
Brown and drain the ground beef.In a saucepan, stir in all ingredients.Bring to a boil over high heat.Reduce to low heat and cover.Let simmer for 20-25 minutes stirring occasionally. ...
Preheat the oven to 350 degrees F. Line 24 muffin cups with paper liners.Follow the box instructions, putting all the ingredients in a large bowl and using the buttermilk in place of the water speci ...
Before going to bed combine the dry ingredients and stir in the milk, then the cooled melted butter and vanilla (if using it).The mixture will be very loose.Cover and let it sit at room temperature ...
Stir flour, cinnamon, ginger, baking soda, and salt together in a small bowl; set aside.Cream butter and brown sugar with a mixer until smooth.Beat in egg and vanilla.Mix in flour mixture JUST until ...
Cream butter and sugar thoroughly. Add vanilla. Stir in flour and salt.Mold in rolls about 2 inches across. Wrap in waxed paper, then plastic wrap tightly. Chill several hours or overnight (or until ...
Beat all ingredients (except nuts) with electric mixer just until dry ingredients are moistened. Fold in nuts.Spoon into two greased and floured 9 x 5 inch loaf pans.Bake at 350 degrees for one hour ...