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Fruit Pizza

Note:Use fruits listed or fruit of your choice. ...

Never Fall Meringue

Blend cornstarch and cold water in a saucepan. Add boiling water and cook, stirring, until clear and thickened. Let stand until completely cold. With electric beater at high speed, beat egg whites u ...

No Bake Cookies

Bring the first 4 ingredients to a boil and boil for 30 seconds.Remove from heat. Add the peanut butter and stir.Add the oatmeal. Spoon on wax paper. ...

Fried Squash Bread

Wash, clean and dice 2 summer squash.Cook until soft (do not cook dry), leave about 3/4 cup of water in pot.Combine corn meal, egg and buttermilk.Add squash and water; mix together. Fry in hot oil u ...

Zucchini-Chip Omelet

About 30 minutes before serving: ...

Zucchini Bread

Beat eggs until foamy.If the zucchini is large, remove the seeds before grating.Then add oil, sugar, zucchini and vanilla to the eggs.Mix lightly, but well.Add dry ingredients.Pour into 2 greased an ...

Mayfield Lemon Pie

Mix cornstarch and sugar, add boiling water.Stir and cook until no taste of raw starch.Beat egg yolks and add slowly to first mixture, cook over low heat until egg is cooked.Add butter, lemon juice ...

Stuffed Hawaiian Bread

Mix mixture together and chill both it and the bread separately for 2 hours.Cut bread into thirds; layer mixture in it.Refrigerate until ready to serve.Cut into thin slices before serving. ...

Cherry Nut Bread

Mix all together with juice from 1 quart canned cherries. Bake in greased, floured loaf pans for 1 hour. ...

Christmas Cranberry Bread

Combine flour, sugar and baking powder in a large bowl. Combine eggs, milk, melted butter and vanilla in a medium bowl. Make a well in the dry ingredients.Add egg mixture, stirring just till moisten ...

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