Ingredients
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1 (18.25 ounce) package spice cake mix
2 eggs, beaten
1/2 cup vegetable oil
1 cup raisins
1 1/2 cups chopped walnuts
Preparation
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Preheat oven to 350 degrees F (175 degrees C).
Beat cake mix, eggs, and oil together in a bowl to form a thick batter. Fold raisins and walnuts into the batter; drop by large spoonfuls onto a baking sheet.
Bake in preheated oven until no longer moist on the tops, 9 to 12 minutes.
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