Preheat the oven to 375\u00b0F Lightly grease (or line with parchment) two baking sheets.Place the pecans in a single layer in a pan, and toast till they've darkened a bit and smell toasty, about 8 ...
Preheat oven to 350 degrees Fahrenheit.Combine ripe bananas, shredded zucchini, sugar and eggs in Kitchen Aid; mix until fully combined.Add baking powder, baking soda, salt and cinnamon to 1/2 cup f ...
Dissolve yeast in water and let set for 3-5 minutes.In large bowl, mix 1/4 cup buckwheat flour and 2 cups white flour.Make a well in the flour and pour in the yeast mixture.Slowly mix with a wood sp ...
Set oven at 325 degrees (mod. slow).Grease an 8-inch square cake pan.In a mixing bowl, cream the butter until soft.Gradually add the sugar, creaming until light and fluffy.Add the egg yolks and blen ...
Heat oven to 350 degrees.Lightly grease cookie sheet.Beat butter, sugars, vanilla and salt in large bowl until blended.Add eggs, beat well.Stir together flour, baking soda, and cream of tartar.Gradu ...
In large bowl, dissolve gelatin in boiling water, stirring constantly. Stir in frozen cherries until thawed. Stir in pineapple.Into ungreased 8 inch square glass baking dish, pour about half of the ...
Turn your oven on 390\u00b0F (200\u00b0C).Mix: flour, germ, bran, b.soda, salt and cinnamon in a bowl.Put all the sugar along with the butter and the oil in another bowl and stir (machine) them toge ...
Preheat oven to 350.Cream butter and sugar.Beat egg into mixture.Beat puree and vanilla into mixture.Sift and then stir in everything else.Roll scant tablespoon of dough into 2.5\" fingers. Place on ...
Put all ingredients in a bowl and whisk together just until all ingredients are combined.Frost cake! ...
Put oat groats in food processor and grind until fine. Transfer to a mixing bowl.Put almonds in food processor and pulse a few times to chop them until just coarsely chopped. Transfer to bowl with t ...