Puree the melon, diced nectarine, banana, lemon juice and coconut milk in a blender and pour into 4 glasses. Garnish with the nectarine wedges. ...
Preheat the oven to 350\u00b0F. Grease an 8-inch tube pan.Cut pineapple slices in half. Sprinkle brown sugar into bottom of prepared pan. Arrange pineapple slices, just touching, on the sugar.Beat b ...
Melt the butter in a large pan on medium heat. Add the apple and cook, stirring occasionally, for 4-5 mins until golden. Stir in the maple syrup, sugar and cinnamon. Cook, stirring, for 4-5 mins unt ...
Preheat the oven to 350\u00b0F. Lightly grease and line 2 baking pans with parchment paper.Beat butter and sugar in a large bowl with an electric mixer until light and fluffy. Beat in egg yolk. Fold ...
Preheat the oven to 350\u00b0F. Line a 12-cup muffin pan with paper liners.Beat butter and granulated sugar in large bowl with an electric mixer until light and fluffy. Beat orange peel and vanilla. ...
Preheat the oven to 325\u00b0F. Line a 4 x 12 inch loaf pan with parchment paper. Sprinkle with water then bran. Mix the ground almonds, flax seed, bran, spelt flour, baking powder and salt. Stir in ...
Preheat oven to 350\u00b0F. Grease 8 mini loaf pans.In a stand mixer, cream butter and sugar together until light and fluffy. Add honey and egg and beat until combined. Sift flour, spices and baking ...
Preheat the oven to 350\u00b0F. Grease 3 baking pans.Combine butter, brown sugar and molasses in a medium microwave-safe bowl. Microwave, uncovered, on high for 1 min, or until butter has melted. Co ...
For the mascarpone cream, whisk the egg yolks, sugar, and 1/4 cup Marsala in a heat-resistant bowl over a hot water bath until thickened. Remove from the heat and set aside to cool. Add the mascarpo ...
Preheat oven to 350\u00b0F. Line a baking tray with parchment paper. Cream butter, sugar and rose essence. Add egg. Add flour and baking powder. Divide into 2 equal portions. Add food coloring to 1 ...