Beat together butter, sugar and egg.Mix flour, soda, spices and salt.Add to first mixture; add 1 cup molasses.Stir.Add hot water last.Bake in 350\u00b0 oven until tests done. ...
Sift flour, sugar and next 3 ingredients in large bowl.Cut in butter until mixture is like coarse meal.Stir in fruit bits. Add buttermilk and stir until well combined.Place dough on floured surface ...
Use a 9 x 13-inch pan.Take out 12 cookies.Crumble the rest; melt butter.Pour in pan.Add crushed cookies and pat flat.In a bowl, add pudding, cream cheese and milk.Use mixer until thick.Pour over cru ...
Mix cream cheese, sugar and vanilla at medium speed on electric mixer. ...
Preheat oven to 350\u00b0.Mix flour, sugar, butter and eggs.Add milk and extract.Pour mixture into pie shells.Bake at 350\u00b0 for 25 to 30 minutes. ...
Cook whole eggplant in boiling water until tender, 15 to 20 minutes.Peel; put the pulp in a bowl.Drain off any water.Mash finely with a fork and beat a little.Add other ingredients except flour and ...
Mix cream cheese, butter, mayonnaise, garlic and spread on French bread.Broil about 2 or 3 minutes or until bubbly and starting to brown. ...
Mix all together. Pour into unbaked 9-inch pie shell. Bake at 325\u00b0 F for 45- 50 minutes. ...
Cream together butter, sugar and brown sugar.Add and mix together remaining ingredients.Refrigerate a couple of hours. Bake on ungreased cookie sheet 2 inches apart.Roll into golf-ball size balls.Ba ...
Place in saucepan in order given, heat until butter is melted. Pour into unbaked pie shell.Bake at 400\u00b0 for 5 minutes, then reduce oven to 350\u00b0 and bake for 30 minutes.Beat the egg whites ...