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Fresh Spinach Pasta Dough

Put the spinach into a glass mixing bowl. Season with a tiny pinch of salt. Cover with plastic wrap. Cook in microwave, on high, for four or five minutes, or until well collapsed.Remove and chop ver ...

Chicken Florentine Pizza

Preheat oven to 425\u00b0F.Cut chicken into 1-inch pieces.Heat garlic oil in large skillet to medium. Add chicken and cook 10 minutes or until done.Stir in seasoning and remove from heat.Combine ric ...

Rum Pie

Sprinkle gelatin on cold water. Place over hot water and stir until dissolved.Blend Eagle Brand and rum in medium sized bowl.Gradually add gelatin and stir.Chill a short time until mixture starts to ...

Hershey'S Bar Frosting

Melt Hershey bars.Fold some of the cool whip into the melted chocolate to cool the mixture.Mix the rest of the cool whip into the chocolate mixture. Whip with a whisk.Spread over cooled cake or pour ...

Chocolate Cherry Bread (Bread Machine)

Place ingredients in bread machine pan in order suggested by manufacturer.Use regular, rapid or delayed time bake cycle. ...

Seven Layer Cookies

Preheat oven to 350 degrees.In a large bowl beat eggs.Beat in the butter, almond extract, and flour.Mix in the sugar and baking powder.Divide into 3 bowls.In one bowl add the red food coloring.In on ...

Pumpkin Bread: No Nuts,Eggs Or Dairy

Preheat oven to 350 degrees F.Grease well (3) 8 1/2\" by 4 1/2\" bread pans (I use Crisco).Mix in larger bowl oil and pumpkinIn separate bowl combine all dry ingredients and mix well.Add dry ingredi ...

Hershey'S Cocoa Haystacks, No Sugar

In medium saucepan combine sugar, butter, milk and cocoa.Cook over medium heat, stirring constantly, until mixture comes to full boil; remove from heat.Stir in remaining ingredients.Immediately drop ...

Breakfast Monster Cookies

Preheat oven to 350\u00b0F.Mix all ingredients in order.Use a tablespoon to make large scoops. Flatten to 3/4 of an inch.Bake until done (recipe doesn't say how long!). Do not overbake.These freeze ...

Raw Sugar Raisin Cookies

1. Preheat the oven to 350\u00b0F.2. Prepare baking sheet with parchment paper.3. Plump the raisins in hot water in a small bowl for 10 minute.4. Drain well and pat dry with paper towels.5. Mix the ...

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