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Big Parker House Rolls

In bowl, mix yeast and water.Let stand 5 minutes.Stir in sugar, oil and egg.Beat in 1 cup of flour.Turn dough out onto a lightly floured board and knead until smooth.Roll dough into a 7-inch round.F ...

Cinnamon Bread

Mix first 6 ingredients.Mix in buttermilk.Pour 1/2 batter into greased pan. ...

Sweet Potato Rolls

Sift dry ingredients and work in shortening.Put in sweet potatoes.Bake on ungreased cookie sheets for 10 minutes at 450 degrees.Can be frozen. ...

"Oh Boy" Plus Waffles

Beat egg whites first. Preheat waffle iron. Oil with spray oil before using for each waffle. Sift together all dry ingredients. Combine remaining ingredients. Add just before baking.Stir in egg whit ...

Pizza Bites

Mix margarine and garlic; spread on muffin halves.Cut each muffin half into 4 wedges, don't separate.Place 1 slice of pepperoni and 1 tomato half on each muffin wedge.Place in broiler pan.Mix cheese ...

Buttermilk Pound Cake

Mix with hands (does better).Mix Crisco and sugar; add eggs one at a time.Add sifted flour and salt.Add vanilla and lemon. In separate bowl add buttermilk, soda and water, then add to other blended ...

Coconut Cake

Mix cake according to package directions.Bake cake and cool. Mix 1/2 cup sugar, coconut milk (all) and 1/2 cup coconut.Put on top of first layer of cake.Mix vanilla, whipping cream, and 1/2 cup suga ...

Honey-Apple Pancakes

In a large bowl, stir together flour, baking powder, salt, apple pie spice and baking soda.In a small bowl beat egg slightly; stir in apple juice, honey and oil.Add egg mixture all at once to flour ...

Sausage Cheese Bread

Cook sausage and onion over low heat until meat is browned, then drain.Mix remaining ingredients in bowl and add to other. Place in buttered 9 x 13-inch pan.Bake for 25 to 30 minutes at 400\u00b0.Se ...

Sugar Cookies

Cream butter and shortening.Gradually add sugar, beating until light and fluffy.Add eggs 1 at a time, beating well after each addition.Combine flour, cream of tartar and soda; add to creamed mixture ...

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