Combine oats, vanilla and nuts in large bowl.Combine sugar, cocoa, milk and margarine in saucepan.Bring to a rolling boil. Pour chocolate mixture into oats mixture and drop by teaspoonfuls onto waxe ...
Peel zucchini; cut and put into pot with grease and other ingredients.Cook 30 minutes.Serve over rice. ...
In a bowl, mix the egg yolks, sugar, maple syrup, milk and the butter.In another bowl, mix the egg whites until they make firm peaks and incorporate into first mixture with a spatula.You have to gen ...
Cream the first 4 ingredients.Add eggs, alternating with flour.Add vanilla flavoring.Bake at 300\u00b0 for 1 1/2 hours. ...
Combine oil, eggs and milk.Add sifted dry ingredients and beat until smooth.Pour by tablespoon and bake on hot griddle. Makes 12 to 14. ...
Put sugar, margarine, milk, cocoa and peanut butter in large boiler.Bring to a boil and let boil for 1 1/2 minutes.Add oats and vanilla.Mix well.Drop onto wax paper.Allow to cool completely before s ...
Mix pumpkin, eggs, oil and water.Add flour, sugar, cinnamon, nutmeg, salt and soda; mix well.Add nuts.Bake in 2 greased and floured loaf pans (or in large Bundt pan or may use 3 or 4 one pound coffe ...
*This can be shredded apples, shredded sweet potato or 2 medium zucchini (shredded), to make 2 cups. ...
Cream margarine and sugars.Add egg, beating well.Add oil and beat until light and fluffy.Sift together flour, soda and cream of tartar.Add to first mixture and beat well.Stir in vanilla.Roll into lo ...
This is an on-the-top-of-the-stove or potpourri pot simmering fragrance (not edible). ...