Holiday House Fragrance - cooking recipe

Ingredients

peel from 1/2 orange
peel from 1/2 lemon
1 small cinnamon stick
2 bay leaves
1/4 c. whole cloves
1 1/2 qt. water

Preparation

This is an on-the-top-of-the-stove or potpourri pot simmering fragrance (not edible).