Combine milk, sugar, egg yolks and butter in heavy saucepan; bring to a boil and cook over medium heat for 12 minutes, stirring constantly. Add vanilla, coconut and pecans; stir until frosting is co ...
Mix well.Bake in unbaked pie crust at 325\u00b0 for 30 to 35 minutes.Makes 2 pies. ...
Put all dry ingredients together and mix.Add shortening and hot water.Mix 10 minutes in machine (we have a big commercial mixer) or knead it good.Raise, punch down, raise again, then put in pans and ...
Timing is very important!Have all ingredients and a clock ready before you start. ...
In mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine dry ingredients. Add to creamed mixture and mix well. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 350\u00b0 12- ...
Grease Bundt pan.Place pecans in bottom.Quarter biscuits and toss with sugar and cinnamon.Place on top of pecans in pan. Mix melted margarine and brown sugar in saucepan and bring to boil.Pour over ...
Cover the bottom of a 9 x 12-inch pan with cinnamon.Cover cinnamon with crushed pecans.Slice one loaf of bread into 12 pieces and lay on top of the pecans. ...
In top of double boiler beat egg whites, sugar, cream of tartar and water for one minute on high speed.Place over boiling water (water should not touch bottom of pan).Beat on high for 7 minutes.Remo ...
Preheat oven to 325\u00b0.In a small bowl mix Bits 'O Brickle with liquid shortening until evenly coated, then stir in 6 tablespoons flour until well coated.Set aside.In a large bowl, combine butter ...
Mix all ingredients together in order given.Roll into balls. Bake at 350\u00b0 on ungreased cookie sheet for 8 to 10 minutes. ...