Dissolve yeast in water; set aside.In a saucepan, combine milk, shortening and potatoes; cook and stir over low heat just until shortening is melted.Remove from heat and place in a large bowl with s ...
Add enough bleached flour to work up.Makes 5 loaves.Bake approximately 40 minutes at 350\u00b0. ...
Cream butter and sugar until fluffy.Add cinnamon, cloves and salt; stir in syrup.Add eggs, one at a time, beating well. Stir in oats.Pour filling into pie shell.Bake at 350\u00b0 for 1 hour or until ...
Beat egg yolks; add lemon juice and rind.Mix sugar, flour and salt to lemon mixture.Stir in butter, then milk.Fold in beaten egg whites.Bake at 350\u00b0 for 10 minutes, then at 300\u00b0 for 20 min ...
Dissolve yeast and water and set aside.Add to scalded milk, sugar, shortening, and salt.When milk mixture is cool, add 2 cups plain flour and beat.Add 1 egg and yeast.Mix well.Add 3 cups plain flour ...
Mix all ingredients together.Bake in 325\u00b0 oven for as long as it takes for crust to brown. ...
Beat shortening and butter at medium speed until creamy; gradually add sugars.Add eggs and beat.Add mix and vanilla. Combine flour and next 4 ingredients.Gradually add to butter mixture and beat.Sti ...
Cream shortening in bowl.Add 1/2 cup sugar and egg.Mix well.Sift 2 cups flour with salt and baking powder; add to creamed mixture alternately with milk.Turn into greased 9-inch layer cake pan.Sprink ...
Combine milk and margarine in saucepan.Heat until butter melts.Pour over sugar; blend.Add peanut butter.Beat until well mixed and good spreading consistency. ...
First, mix yeast (if you use powdered yeast, mix with 1/4 cup warm water) and 1 tablespoon sugar in a bowl.Then add eggs, 1/2 cup sugar, shortening, salt and warm milk.Mix in flour.(You don't have t ...