Cream butter thoroughly and add sugar.Mix well.Then gradually add flour untilmixture becomes pliable.Roll into desired shape. May be topped with blanched almond halves.Bake in a slow oven at 300\u00 ...
Cream the shortening and peanut butter.Add sugars, eggs and vanilla.Beat well.Add sifted dry ingredients.Shape into balls and press with a fork.Bake at 400\u00b0 for 6 minutes.Makes about 9 to 10 do ...
Saute green pepper, onion and chives in butter.Quarter biscuits.Combine all ingredients (be sure biscuits are well-coated with butter).Pour into ungreased Bundt pan.Bake at 350\u00b0 for 30 minutes. ...
Mix all of the ingredients and pour into an unbaked pie crust. Bake at 400\u00b0 for 25 to 30 minutes. ...
Mix sugar, oil, eggs and pumpkin.Sift flour into this mixture.Add water and mix until smooth. Pour into loaf pans or muffin tins. Bake at 350\u00b0 until toothpick comes out clean. ...
*Choose at least 4.Suggestions:carrots, squash, cucumbers, green onions, cauliflower, broccoli flowerets, tomatoes, green and red pepper, olives, etc. ...
Dissolve yeast in 2 teaspoons sugar in warm water. Let stand 2 minutes. Add milk, sugar, shortening, salt and eggs.Blend in flour until you have a soft dough.Knead.Turn in greased bowl. Let rise unt ...
Sprinkle marshmallows in a greased 13 x 9 x 2-inch baking pan. Prepare cake batter according to package directions; pour over marshmallows. Spoon pie filling over batter. Bake at 350\u00b0 for 1 hou ...
Boil butter, sugar, cocoa and milk for 1 minute.Add oats, peanut butter and vanilla; mix.Drop teaspoonfuls onto wax paper. Let cool and harden.Enjoy! ...
Sift flour once, then measure.Add baking powder and salt. Sift three times.Cream butter thoroughly and add sugar gradually.Continue creaming until light and fluffy.Add egg yolks and beat well.Add fl ...