Church Window Cookies - cooking recipe

Ingredients
    1/2 c. margarine
    1 pkg. chocolate chips
    coconut
    1 (10 1/2 oz.) pkg. colored miniature marshmallows
    1 c. nuts, chopped
Preparation
    Melt margarine and chocolate chips in double boiler.
    Cool. Add nuts and marshmallows.
    Put coconut on wax paper; pour chocolate mixture on this and form 1 or 2 rolls.
    Cover with coconut.
    Refrigerate.
    Makes about 3 dozen slices.

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