Hello Dolly Cookies - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1 c. graham cracker crumbs
    1/2 c. coconut
    1 c. chocolate chips
    1 c. pecan pieces
    15 oz. can Eagle Brand milk
Preparation
    Melt butter in 9 x 12-inch pan.
    Place crumbs, coconut, chips, pecans and milk in order given in pan forming layers.
    Do not stir. Bake at 350\u00b0 for 20 to 25 minutes.
    Cool before cutting.

Leave a comment