Melt margarine in saucepan.Add lemon juice.Dip chicken in mixture.Roll in mixture of dry ingredients and place on cookie sheet or cake pan.Bake for 1 hour at 350\u00b0.Yield:6 to 8 servings. ...
Cut shortening into flour; add hot water.Cool slightly. Roll between wax paper.Makes 4 crusts or 2 double crust pies. Freezes real well. ...
Pour in unbaked pie shell.Bake 10 minutes at 400\u00b0, then 40 minutes or so at 300\u00b0. ...
To microwave:Place onion in 2-quart microwave-safe casserole.Cover with lid; microwave on High 3 minutes or until tender, stirring once during cooking.Add spinach.Cover; microwave on High 5 minutes ...
Boil the hen until tender, take meat off the bones and save the broth.Place remaining ingredients in a large pan or dish and mix.Place the chicken on mixture and cover with broth.Add hot water, if n ...
Cook chicken; save broth.Cool chicken; cut up and put in baking dish.Mix soup and broth; pour over chicken.Mix flour with margarine until crumbly; add milk.Pour over chicken and bake at 375\u00b0 fo ...
Spread bread dough flat on cookie sheet.Brown sausage and crumble on top of bread dough.Sprinkle with Cheddar cheese. Roll up as you would like a jelly roll.Bake at 400\u00b0 for 1 hour or until gol ...
Preheat oven to 400\u00b0.Place goose, breast side up, on rack, about 1-inch from bottom of roaster.After 30 minutes, turn down to 375\u00b0 and prick goose with fork around breast, back and drumsti ...
Put flour in one flat bowl.Mix eggs and 1 tablespoon water in another.Mix bread crumbs and seasoning in a third.Dip each piece of meat into flour, then egg, then crumb mixture.Brown coated meat in o ...
Place chicken in a 13 x 9 x 2-inch baking pan.Bake in a 350\u00b0 oven for 30 minutes.Then, mix together all other ingredients; spread evenly over chicken.Cover with foil and continue baking 30 to 4 ...