Chicken Wrap-Ups - cooking recipe

Ingredients

chicken breast (boneless and skinned; 1 per person)
bacon (two slices per chicken breast)
salt
pepper
soy sauce
lemon juice
parsley

Preparation

Wrap each chicken breast with 2 pieces bacon.
Crisscross slices of bacon and secure with toothpick.
Place in rectangular baking pan.
Season with salt and pepper, lots of soy sauce and lemon juice.
Sprinkle chopped parsley over top.
Bake at 350\u00b0 for 45 minutes to 1 hour.