Three Meat Baked Beans - cooking recipe

Ingredients

1/2 lb. Polish sausage, cut into 1/4-inch slices
1/2 lb. ground beef
3 Tbsp. sliced onions
5 slices bacon, cooked and crumbled
2 (16 oz.) cans pork and beans
1/3 c. catsup
1/4 c. brown sugar
2 Tbsp. molasses
1 1/2 tsp. Worcestershire sauce
1 1/2 tsp. prepared mustard

Preparation

Brown
sausage\tin
skillet.
Remove
and discard drippings. Combine
ground beef and onions in skillet. Cook until meat
is browned,
stirring\tto
crumble. Drain. Combine beef mixture, sausage and remaining ingredients.\tPour into lightly greased 2-quart
casserole.
Bake,\tuncovered, at 350\u00b0 for 30 minutes. Makes a large dish. Good for covered dish meals.