Dip chicken in evaporated milk poured into a bowl.Roll chicken in corn flakes.Put chicken in a greased 9 x 13-inch pan and bake for 1 to 2 hours or until tender in a 350\u00b0 oven. ...
Line pie pan with pastry.Put 2 tablespoons of flour and 2 tablespoons of sugar, mixed and pour over crust.Then place 2 1/2 cans of drained peaches over that.Mix 1 cup sugar, 2 tablespoons flour, som ...
Melt butter.Combine with crumbs and mix thoroughly.Pat buttered crumbs evenly over sides and bottom of pie plate and chill. ...
Cook chicken breasts in boiling water; save broth.Remove chicken breasts when tender.Take meat off bone; set aside.Cook vermicelli; drain.Add first 5 ingredients.Mix well.Top with Parmesan cheese.Ba ...
Mix sausage, cheese and biscuit mix.Shake into walnut size balls.Place on a rack on a cookie sheet.Bake 35 to 40 minutes at 350\u00b0.Serve warm. ...
Mix applesauce, butter, egg yolks, sugar and nutmeg.Add milk.Pour mixture into unbaked pie shells.Bake at 400\u00b0 until custard is firm.Top with meringue. ...
Beat eggs slightly and combine with sugar, salt, nutmeg and vanilla.Slowly add milk; mix well and pour into 9-inch pastry-lined pie shell.Bake in hot oven at 450\u00b0 for 10 minutes, then in modera ...
Cook cheese and sausage until cheese melts.Mix in flour. Roll in small balls and bake in a 350\u00b0 oven for 12 to 15 minutes. ...
Preheat oven to 350\u00b0.In a large bowl, combine bread, milk, eggs, 2 tablespoons catsup and mustard.Let stand 5 minutes.Add beef, sausage, onion and parsley; mix well.Divide mixture into 4 equal ...
Cook broccoli according to package directions; drain.Melt butter; blend in flour, 1/2 teaspoon salt, and dash pepper.Add chicken broth; cook and stir until mixture thickens and bubbles. Stir in crea ...