Refrigerator Raspberry Pie - cooking recipe

Ingredients
    1/4 c. butter
    1 c. graham cracker crumbs
    1 pt. raspberries (can use frozen, drained)
    2/3 c. sugar
    1/8 tsp. salt
    1 Tbsp. lemon juice
    2 tsp. unflavored gelatin
    1/2 c. cold water
    1 c. heavy cream, whipped
    1 tsp. vanilla
Preparation
    Melt butter.
    Combine with crumbs and mix thoroughly.
    Pat buttered crumbs evenly over sides and bottom of pie plate and chill.

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