Refrigerator Raspberry Pie - cooking recipe
Ingredients
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1/4 c. butter
1 c. graham cracker crumbs
1 pt. raspberries (can use frozen, drained)
2/3 c. sugar
1/8 tsp. salt
1 Tbsp. lemon juice
2 tsp. unflavored gelatin
1/2 c. cold water
1 c. heavy cream, whipped
1 tsp. vanilla
Preparation
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Melt butter.
Combine with crumbs and mix thoroughly.
Pat buttered crumbs evenly over sides and bottom of pie plate and chill.
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