Crispy Baked Chicken - cooking recipe
Ingredients
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1 chicken, cut up
1 c. crushed corn flakes
1/2 c. evaporated milk
salt and pepper
Preparation
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Dip chicken in evaporated milk poured into a bowl.
Roll chicken in corn flakes.
Put chicken in a greased 9 x 13-inch pan and bake for 1 to 2 hours or until tender in a 350\u00b0 oven.
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