Preheat oven to 400 degrees.Mix together picante sauce, brown sugar and dijon mustard.Place chicken baking dish.Pour picante sauce mixture on top.Bake for 20 to 30 minutes.Serve over rice, if desire ...
Combine cracker crumbs, eggs, onion, worcestershire sauce, salt and pepper. Add ground beef & mix well. Shape meat mixture into patties. In large skillet, brown patties on both sides. Pour soup over ...
Beat the butter and sugar to a cream.Add the beaten yolks of the eggs, then the pineapple and cream, and lastly, the beaten egg whites whipped in lightly.Bake with an under crust only. ...
Combinethawedapple juice and cornstarch in a saucepan; bring to a boil, stirring constantly.Add margarine and spices, mixing well.Stir in apples.Spoon mixture into the pieshell and place the crust o ...
Slice ripe peaches into baked pie shell.Cook sugar, cornstarch, salt and water until clear, stirring all the time. Add jello.Cool.Pour over peaches and chill.Serve with Cool Whip or ice cream. ...
Partially boil carrots, onion and celery in small amount of water; drain. ...
Mash 1/2 of the strawberries; add cornstarch and sugar.Cook until clear.Stir in lemon juice.Cool; add whole berries.Pour into prebaked pie shell.Garnish with Cool Whip.Store in refrigerator. ...
In a 10 inch skillet, over medium heat, cook bacon until crisp, set aside. Spoon off all but about 2 Tbsp. drippings. In hot drippings, saute onion and garlic until tender; add raw rice and cook 2 t ...
Mix all ingredients.Make into 1-inch balls and bake in 350\u00b0 oven for 15 minutes. ...
Put all ingredients in blender to mix. Pour in pie shells. Bake at 350\u00b0 for about 40 minutes. Makes 2 pies. ...