Stir barbeque sauce, onion, ketchup, brown sugar, salt, black pepper, and chili powder in slow cooker; add pork loin and coat with sauce. Cover and cook on High until pork is very tender, about 4 1/ ...
Preheat the oven to 400 degrees F (200 degrees C). Press two of the pie crusts into the bottom and up the sides of two 8 inch pie plates.In a microwave-safe dish, combine the rhubarb and 1/2 cup of ...
Heat 2 tablespoons olive oil in a large skillet over medium high heat. Add onions and turmeric and saute; when onions are brown, add chicken and saute for about 10 minutes, or until chicken is almos ...
Flatten pork steaks lightly with a meat mallet.Combine cornstarch, salt, and ground black pepper in a shallow bowl. Dredge both sides of each pork steak in the cornstarch mixture.Heat olive oil in a ...
Rinse gizzards and place in a large pot. Add water to cover, cover pot with lid and boil over medium high heat until gizzards are tender, about 30 to 45 minutes.Once gizzards are tender, drain 1/2 o ...
Heat olive oil in a large pot and cook onion until soft and translucent, about 5 minutes. Add pine nuts and garlic and briefly saute, about 2 minutes. Add chard and saute until slightly wilted, abou ...
Preheat oven to 375 degrees F (190 degrees C).In a small bowl, beat egg with milk. In a shallow plate or bowl, mix bread crumbs with Italian seasonings. Dip each piece of chicken into the egg/milk m ...
Preheat the oven's broiler.Place the grouper fillets on a greased baking tray. Brush them with lemon juice. In a small bowl, stir together the Parmesan cheese, butter, mayonnaise, hot pepper sauce, ...
Preheat an outdoor grill for medium-high heat and lightly oil the grate.Mix ground beef, red pepper, garlic, salt, and pepper in a large mixing bowl; divide and form into 16 patties. Place 1 ounce b ...
Preheat oven to 375 degrees F (190 degrees C).Place chicken in a lightly greased 9x13 inch baking dish and pierce with a fork. Layer cranberry sauce and pineapple over chicken and sprinkle with cinn ...