Mix 2 tablespoons ginger, 3 cloves garlic, lemon juice, olive oil, cinnamon, salt and pepper in a small bowl.Pour into a ziplock bag big enough to fit chicken into. (I use gallon size freezer bags.A ...
Place pork in crock pot.In a bowl, combine the soups and stir until smooth.Add the mushrooms to the soup mixture and pour over pork.Cover and cook on low for 4-5 hours or until the meat is tender. ...
To prepare casings: Let casings soak in cool water about five minutes to remove salt on outer surface (no longer, or they will become too tender to stuff) and flush salt from the inside by placing o ...
Take any string or trussing off the bird and set in a roasting tray.Spread out its legs from the body so hot air can circulate around the bird and help it to cook more quickly.In a bowl, mix the but ...
Combine crushed onions, parmesan cheese, seasonings, and bread crumbs.Combine egg and milk in different bowl.Dip chicken in egg/milk mixture.Coat chicken with parmesan cheese mixture.Place in baking ...
In a large skillet, heat oil over medium-high heat.Saute chicken in oil for 4 minutes or until browned; remove chicken from skillet and set aside.Add the broth and ravioli to the skillet.Bring to a ...
Heat oven to 375\u00b0.Mix together shortening, butter, sugar, egg and vanilla.Stir together flour, soda and salt.Add to shortening mixture.Stir well.Mix into dough grated orange rind.Drop batter by ...
Turn the pressure cooker up to brown cycle and brown the meat on all sides and the ends Remove the meat to a plate.Add the veggies and stir until they get color and the onions are softened somewhat. ...
Arrange chicken in single layer in baking dish.Cover with lemon juice and salt and pepper.Let stand at room temperature 1 hour, turning occasionally.Combine all the remaining ingredients in a large ...
In a large bowl, stir together the soy sauce, sugar, sesame seeds, sesame oil, shallots, garlic, mirin and crushed red chili peppers. Add the meat, and stir to coat. Cover and refrigerate for 12 to ...