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Sausage Gravy

Crumble sausage and fry (not too brown); set aside for later. In large skillet, mix flour with sausage drippings (judge amount for your personal use), stirring until lightly brown.Pour in milk and b ...

American Oriental Chicken

Mix dry ingredients; roll chicken strips in dry ingredients; put in oil. Cook until golden brown. Add rest of ingredients and cook for 30 minutes. Serve over rice. ...

Rotel Chicken

Saute onion and pepper in 1 stick of butter. Melt Velveeta cheese with Ro-Tel chopped tomatoes and hot chilies and mushroom soup. Mix this mixture with pepper and onions. Cook and drain spaghetti. M ...

No Bake Orange Balls

Position knife blade in food processor.Add half of vanilla wafers.Process until fine crumbs.Remove crumbs; set aside. Repeat procedure with remaining wafers; remove crumbs and set aside.Add pecans t ...

Mississippi Mud Pie

Mix graham cracker crumbs with butter and sugar.Mix will look wet and crumbly.Spread diet margarine on bottom of glass dish; put graham cracker crumbs in pan and press.Mix pudding and milk together. ...

Chicken Crunch

Mix all ingredients together.Pour into greased baking dish. Bake at 325\u00b0 for 40 minutes. ...

Chicken Pot Pie

Saute onion in margarine.Mix with remaining ingredients and pour into pie or quiche pan.Top with pie crust.Vent crust and bake at 350\u00b0 until filling bubbles and crust browns, about 35 to 40 min ...

Venison Steak

Hack venison well.Cut in serving size pieces.Add milk to eggs.Dip steak in this mixture.Mix flour, salt and pepper to your taste.Now, dip steak in the flour mixture.Cook until batter on steak turns ...

Pecan Pie

Cream sugar, butter, flour and salt.Add eggs, Karo, vanilla and pecans.Add to first mixture.Bake in 9-inch pie shell for 1 hour at 350\u00b0.I also put pecans on top. ...

Salisbury Steak Skillet Supper

In medium bowl with fork, combine bread crumbs, egg, catsup and salt until well blended.Mix in ground beef.Shape into a large patty about 1 inch thick; or several small ones.In large skillet, over m ...

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