Mix pork, breadcrumbs, red pepper flakes, salt, egg, milk, parsley and onions together in bowl. Shape into 8 to 12 patties.Slowly brown in frying pan until juices run clear; drain well. Heat sweet a ...
Melt 1 tablespoon butter in a large skillet over medium-high heat.Cook and stir asparagus in melted butter until bright green, but still firm, 3 to 4 minutes.Stir 1 tablespoon butter and onion into ...
In a medium bowl, mix peanut butter, green onions, soy sauce, lemon juice, brown sugar, garlic, coriander, and cayenne pepper; add pork, and stir to coat. Cover, and marinate in the refrigerator at ...
Place the potatoes, onion, margarine and bouillon cube into a soup pot, and fill with enough water to cover the potatoes by 1 to 2 inches. Bring to a boil, and cook for 30 minutes, until potatoes ar ...
Preheat oven to 200 degrees F (95 degrees C). Place a large oven-proof plate on the bottom rack.Dissolve salt and sugar in water in a 1-quart casserole dish. Place chicken in the marinade. Cover and ...
Preheat oven to 275 degrees F (135 degrees C).Tear the dried beef into strips, and lay the strips across the bottom of a 9x13 inch baking dish. Remove the skin from the raw chicken pieces. Wrap 1 pi ...
Spray inside of 4.5-quart slow cooker and large skillet with cooking spray. Heat skillet over medium-high heat. Sprinkle pork with salt and pepper; cook 8 to 10 minutes, until browned on all sides. ...
In a medium bowl, whisk together pineapple juice, vegetable oil, white wine, brown sugar, Worcestershire sauce, garlic, salt, ground black pepper and rosemary.Place ribs in a large, shallow dish, an ...
Heat 1 tablespoon olive oil in a skillet over medium heat. Add sausages and cook until browned and firm, about 10 minutes. Cut sausages into 1/2 inch slices, return to the skillet, and continue cook ...
Preheat oven to 425 degrees F(220 degrees C).Place apple chunks in a large bowl. Combine 1/2 cup sugar, 2 tablespoons flour, and nutmeg. Sprinkle over apples and toss to coat well. Spoon into pastry ...