Famous Pecan Pie - cooking recipe

Ingredients

3/4 c. white sugar
1/4 tsp. salt
1/8 lb. margarine
1 c. Karo white syrup
2 eggs
1 c. chopped pecans

Preparation

Cream butter and sugar; add salt, syrup, nuts and well beaten eggs.
Mix together and pour into unbaked 8 or 9-inch pie shell. Bake 1 hour at 300\u00b0.